Wellington, North Island, New Zealand
Le Cordon Bleu, New Zealand
Explore 7 programs and 28 intake/year offerings imported from the CourseFinder dataset.
Programs at Le Cordon Bleu, New Zealand
This page is connected to the imported database. Use the search system to filter this university by program name, study level, intake, tuition and requirements.
Bachelor of Culinary Arts and Business - Level 7
Undergraduate • 36 Month(s) • Intakes: Feb, Jul
Diploma Advanced Culinary in Cuisine (Level 5)
UG Diploma /Certificate /Associate Degree • 9 Month(s) • Intakes: Apr, Jan, Jul, Oct
Diploma Advanced Culinary in Patisserie (Level 5)
UG Diploma /Certificate /Associate Degree • 9 Month(s) • Intakes: Apr, Jan, Jul, Oct
Master of Applied Hospitality Management
Postgraduate • 18 Month(s) • Intakes: Aug, Feb
Diploma De Cuisine(Level 4)
UG Diploma /Certificate /Associate Degree • 9 Month(s) • Intakes: Apr, Jan, Jul, Oct
Diploma in Patisserie(Level 4)
UG Diploma /Certificate /Associate Degree • 9 Month(s) • Intakes: Apr, Jan, Jul, Oct
Le Grand Diploma(Level 4)
UG Diploma /Certificate /Associate Degree • 18 Month(s) • Intakes: Apr, Jan, Jul, Oct




